Add 200 gm Paneer in boiled water, after 10 minutes strain the water. now apply salt for taste,1tsp ginger garlic paste,little turmeric powder and 1/2 cup curds .keep it for 15 minutes.
Paste boiled chillies+3tsp coriander+1″ ginger+6nos. garlic flakes to a smooth paste.
..same recipe can b used for mushroom or baby corn